Auguste Escoffier School of Culinary Arts-Boulder
Associate's degree program
2024 – 2026
Majors:
- Cooking and Related Culinary Arts, General
Minors:
- Entrepreneurial and Small Business Operations

I read books multiple times a week.

I read books multiple times a week.
My life goal is to finish school and graduate with a 4.0 or higher and with honors. After graduation, my dream is to open a bakery/cafe and teach children cooking classes. I am a passionate and dedicated pastry student with a lifelong love for baking. I am committed to pursuing a career in the pastry arts and continue to grow my skills. From a young age, baking has brought me a sense of joy, and I am overjoyed knowing my graduation date is near.
Associate's degree program
2024 – 2026
High School
1977 – 1980
Food & Beverages · Christ Hospital
Jan 2020 – Present