The University of Texas at San Antonio
Master's degree program
2022 – 2024
- Criminology

I read books multiple times a month.

I read books multiple times a month.
While pursuing my bachelor's degree, I meticulously planned my schedule to accommodate bus transportation, ensuring timely arrival at both school and work. By strategically scheduling my courses, I was able to graduate a semester early in 2018 with a total of 120 credit hours. This achievement not only allowed me to complete my degree ahead of schedule but also qualified me for a tuition rebate from my university. Recognizing the importance of personal time and health, I made a point to maintain a balanced lifestyle. In July 2019, I traveled to Japan, where I immersed myself in the cultural and religious aspects of the country while exploring both rural areas and popular tourist destinations. During the COVID-19 pandemic, I was diagnosed with PCOS, a condition with no known cure but common among women. This diagnosis prompted me to research the long-term effects and adopt healthier eating and exercise habits. As of August 2024, I have earned a Master's degree in Criminology from the University of Texas at San Antonio. I am eager to leverage this degree to explore new opportunities within the City of San Antonio. My goals include enhancing my skills in data collection, communication, and presentation. Currently, I aim to transition within my organization to a role as a Student Conduct Officer, where I can apply my expertise and continue to grow professionally.
Master's degree program
2022 – 2024
Bachelor's degree program
2015 – 2018
Education · Alamo Colleges
Jan 2021 – Present
Government · Texas Department of Family Protective Services
Jan 2018 – Jan 2018
Food & Beverages · Panda Express
Jan 2015 – Jan 2016
Retail · Visionworks
Jan 2017 – Jan 2020
Null
Present
Volunteering · Japanese Club
2015 – 2016
Volunteering · San Antonio Food Bank
2015 – 2015
Volunteering · Toys for Tots
2014 – 2014
Volunteering · Department of Family and Protective Services
2018 – 2018