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Jonathan Rosales

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Bio

Life goal: Become surgeon then become a chef!

Education

Riverside Preparatory

High School
2021 - 2025
  • GPA:
    3.8

Miscellaneous

  • Desired degree level:

    Doctoral degree program (PhD, MD, JD, etc.)

  • Majors of interest:

    • Cooking and Related Culinary Arts, General
    • Biological and Biomedical Sciences, Other
    • Sports, Kinesiology, and Physical Education/Fitness
    • Medicine
    • Culinary, Entertainment, and Personal Services, Other
  • Not planning to go to medical school
  • Career

    • Dream career field:

      Food & Beverages

    • Dream career goals:

    • maintenance

      Oro Grande School District
      2024 – 2024

    Sports

    Football

    Varsity
    2013 – Present11 years

    Research

    • Cooking and Related Culinary Arts, General

      Intermediate Food Service — Chef
      2023 – 2023

    Arts

    • Guitar

      Music
      No
      2023 – Present

    Public services

    • Volunteering

      Riverside prep High School — Vice President
      2024 – 2024
    • Public Service (Politics)

      Whittier Police Explorer Post — Explorer
      2020 – 2023
    Grace and Growth Scholarship
    Hello, my name is Jonathan Rosales. I am a 16-year-old senior at Riverside Preparatory High School. I am of Mexican and Salvadoran descent, born and raised in Los Angeles. Recently, I moved to the High Desert in the summer of 2023. As a dual-enrollment student, I am taking classes at UMass Global and Victor Valley College. I have always had a passion for culinary arts, having taken multiple culinary classes throughout my life. I want to become a chef in the future. However, my ambitions extend beyond that. Upon completing high school, I plan to major in both business and pre-med, to become a surgeon. Afterward, I intend to pursue my culinary career. My current GPA is 3.9, and I expect my transcripts will rise at least to 4.2. In addition to my academic pursuits, I am a varsity football player. I enjoy gardening and playing video games in my free time. I come from a large family, being the only brother to five sisters, so I am accustomed to a lively household. My parents have high expectations and have always encouraged their children to succeed. From March 2020 to July 2023, I served as a cadet/explorer at the Whittier Police Station. During this time, I assisted with community events, including traffic control, and participated in ride-along with police officers. This experience taught me the importance of public safety and community peace. Currently, I am an ASB member at my school, where I help organize events and fundraisers to support our school community. I am also the vice president of the college club here at Riverside Prep… Reflecting on these experiences and more, I’ve been grateful to take on leadership roles and engage deeply in community service, which have shaped my soul and prepared me for future challenges. As a varsity football player, I learned the value of teamwork and perseverance, which translated into my leadership roles within my school and community. As an ASB member and vice president of the college club at Riverside Prep, I have spearheaded events and fundraisers, honing my organizational and communication skills. These roles have taught me how to manage projects, collaborate with others, and address the needs of our school community. My involvement with the Whittier Police Station as a cadet/explorer further enhanced my sense of duty and commitment to community service. Assisting in traffic control and participating in ride-a-longs provided me with a firsthand understanding of public safety and the importance of community engagement. Not to mention host police events, like National Night Out or Whittier Spooktacular 5k Run and the Notorious Christmas parade. These experiences helped me develop a profound respect for public service and reinforced my desire to contribute positively to society. The scholarship would alleviate the financial challenges associated with pursuing my higher education, allowing me to focus on my dual major in business and pre-med without the burden of financial stress. It would enable me to invest in my education and extracurricular activities fully. With this support, I would be able to continue my journey toward becoming a surgeon while also exploring ways to integrate my culinary interests into my career. I want to serve, in any way I can. I would enlist, but a deal was made with my parents not to join.
    Netflix and Scholarships!
    “Shameless,” has to be one of the best and original for American television on Netflix. So much so that it has become one of the most compelling and critically acclaimed series available on Netflix. With its unapologetic portrayal of the dysfunctional Gallagher family living in the South Side of Chicago, “Shameless” provides a raw, gritty, yet often humorous look at the struggles of lower-income families in America. Here are several reasons why "Shameless" stands out as a must-watch series: At the heart of “Shameless” are its complex, multi-dimensional characters. The Gallagher family, led by the alcoholic patriarch Frank and his resilient daughter Fiona display a range of human emotions and personal growth that are rarely explored with such depth on television. Each character, from the resourceful Lip to the entrepreneurial Debbie, offers a unique perspective on survival and ambition, making the audience deeply invested in their journeys. The show addresses themes like poverty, addiction, mental health, and gentrification through the lens of Gallagher’s daily struggles, providing a stark contrast to the often glamorized portrayals of Chicago on television. It portrays the reality of socio-economic hardships with honesty and a touch of dark humor, making it a relevant and educational watch. I feel as though, some COULD agree or relate with. Despite its heavy themes, “Shameless” is incredibly funny. Dark humor and absurd situations serve as a coping mechanism for the characters and offer viewers a break from the intensity of their problems. Moreover, at its core, is about family and the unbreakable bonds that hold the Gallaghers together despite their flaws and frequent crises. This balance of humor and emotional depth ensures that the series is not just entertaining but also heartwarming. The show does not shy away from controversial topics and unexpected plot twists that keep the audience guessing. Its willingness to explore risky storylines and character developments makes it unpredictable and thrilling to watch. Its authentic representation of life below the poverty line, is a topic often glossed over in mainstream media. It has sparked conversations about the challenges faced by many American families and has brought attention to the resilience and ingenuity that people employ to navigate such lives. This show is the best. It's a potent mix of drama, comedy, and social critique. Its portrayal of the Gallagher family’s daily fight for survival is both inspiring and eye-opening, providing viewers with a deeper understanding of societal issues while entertaining them with clever writing and outstanding performances. We become a part of their life. Much so it stands as a commendable series on Netflix, worth watching for anyone who appreciates thought-provoking and emotionally rich storytelling.
    Jennifer Hartwig Scholarship
    Hello, my name is jonathan Rosales. I am currently 16 years old and attending Riverside Preparatory High School as a junior. I am Mexican and Salvadoran born and raised in California. I grew up in LA and recently moved up to the high desert in the summer of 2023. I am a dual student, taking college classes from UMass Global and East Los Angeles Community College. . From the date March 2020 to July 2023 I was a cadet/ explorer stationed at Whittier police station. We helped the community with events that included traffic control or overall help with the event, we also went on rides along with police officers and learned the premise and the importance of public safety and community peace. Throughout my life, I have taken multiple culinary classes and can safely say I would like to be a chef when I am older. I am currently carrying an average of 3.8- 3.9 GPA in high school. My majors for college are Business and culinary. I hope to achieve a master's degree. That's not my only passion, I like to play football and I've seen some interest in the medical field. My hobbies are cooking, playing football, and playing video games. My family is huge! I am the only brother to four sisters. So I'd say I grew up with a crowd. My parents have very high expectations and always want their children to succeed. This scholarship would help in many ways. I have equipment that isn't that great and I feel as though these funds could help with that. A scholarship can profoundly impact my life and the folks around me. By providing not just financial relief, but also fostering educational achievements and career ambitions. Meaning I will achieve success without the hassle of financial stability. The burden of tuition fees, books, and living expenses, can be fostered by this fun which could also enable me to focus more fully on my studies without the stress of financial constraints. This focused academic engagement often leads to better grades and deeper involvement in chosen fields of study. Beyond immediate academic benefits, scholarships also enhance my resume, making me more attractive to future employers and graduate schools. In addition, receiving this scholarship can boost a student’s self-esteem and motivation, affirming that my hard work and talents are recognized and valued. This recognition often inspires greater confidence and dedication in their educational pursuits and beyond.
    Grandmaster Nam K Hyong Scholarship
    Throughout my years, I have completed very vigorous tasks and courses. Completing Culinary courses, IT Teachings, Stem program, and Coding Club. This list goes on, I've excelled in many but the one that stands out the most is cooking. The culinary world is a passion. Pursuing a career as a chef is more than a professional choice; it is a personal calling to embrace and promote the universal language of food. Food transcends mere sustenance; it is a medium of expression and a vehicle for creativity. Each dish offers a canvas on which to experiment with flavors, textures, and aromas, crafting experiences that delight and inspire. Through my culinary journey, I aim to harness this creative potential, continuously pushing the boundaries of traditional cooking to explore innovative gastronomic techniques and fusion cuisines. First and foremost, my desire to study culinary arts is rooted in the joy that cooking brings. From a young age, the kitchen has been my arena of creativity and expression. The process of transforming raw ingredients into a harmonious dish is akin to an artist painting a masterpiece. Each flavor and technique learned is a brush stroke that enhances the bigger picture. College-level culinary studies promise to refine these skills with professional rigor and precision, offering structured learning that I eagerly anticipate. The opportunity to learn from seasoned chefs and culinary experts is a privilege that will push my boundaries and ignite further passion for the art and science of food. To add, the world of culinary arts is ever-evolving. With global influences continually reshaping dining trends and food technology, the importance of staying current cannot be understated. A formal education in this field will equip me with the cutting-edge techniques and the latest industry insights that are necessary to thrive in competitive culinary environments. From mastering classic techniques to embracing food sustainability and nutrition, college programs offer comprehensive curricula that address both timeless traditions and contemporary shifts in our eating habits. Plus, studying culinary arts in college is an opportunity to explore the business side of food. Understanding food management, operations, and hospitality are crucial for anyone looking to ascend to a chef's role or open a restaurant. These programs provide not only culinary training but also the acumen needed to navigate the complexities of the food industry. This holistic approach is vital for transforming a passion for cooking into a viable career path. Lastly, the collaborative environment of a culinary school is highly appealing. Being surrounded by like-minded peers who share a passion for food and cooking creates a vibrant learning atmosphere that fosters creativity and innovation. It is in this collaborative setting that I anticipate forming lifelong friendships and professional networks. Furthermore, such an environment encourages the sharing of ideas and techniques, enriching each student's culinary repertoire. In conclusion, my decision to study culinary arts in college is fueled by a genuine love for cooking and a desire to deepen my understanding of this expansive field. It is an opportunity to refine my skills under professional guidance, stay abreast of industry trends, learn the business of food, and thrive in a community of peers who share my culinary aspirations. This path is not just about following a passion; it's about preparing to make a meaningful impact on the way people perceive and enjoy food. To accomplish this goal I shall , 1. Define THE Vision Start by clearly defining what your ultimate culinary goal is. This could be anything from mastering a particular cuisine, becoming a head chef, or launching a culinary startup that focuses on sustainable practices. Understanding your end goal will help you chart a more focused and effective path forward. 2. Gain Formal Education Enroll in a reputable culinary school where you can receive formal training. Culinary education will not only equip you with foundational cooking skills but also provide knowledge in areas like food safety, nutrition, and kitchen management. Look for programs that offer courses aligned with your specific interests within the culinary field. 3. Gain Hands-On Experience While theoretical knowledge is important, the culinary arts are largely learned through hands-on experience. Seek out internships, part-time jobs, or apprenticeships in settings that align with your goals. For instance, if you aim to become a pastry chef, work in a bakery or a patisserie. This real-world experience is invaluable and will also help you build a professional network. 4. Specialize As you gain more experience, start to specialize in the area that interests you most. Whether it’s a type of cuisine, a cooking technique, or a management role, specializing can help you stand out in the competitive culinary industry. Consider additional certifications or advanced courses in your chosen specialty. 5. Build a Network Networking is crucial in the culinary world. Attend industry conferences, participate in workshops, and join culinary forums or professional organizations. Connecting with peers, mentors, and industry leaders can open up opportunities for collaboration, advice, and insights that can propel your career forward.
    Charles Brown Culinary Scholarship
    My love for cooking sprouted from my grandmother’s kitchen, a warm, bustling sanctuary filled with the aroma of baked bread and simmering sauces. As a child, I stood by her side, a wooden spoon in hand, marveling at how she transformed ordinary ingredients into extraordinary meals. Her passion for cooking was contagious, rooted in an endless desire to bring family together and make people happy through food. This early exposure to the joy and impact of culinary arts planted a seed in my heart, which grew into a profound love for cooking. I am a high school student, heading into the culinary world!! I have taken culinary classes with personal and educational experiences. My education equipped me with the technical skills required to excel in the kitchen, and it also deepened my appreciation for culinary history, sustainability, and nutrition. In the when I do achieve culinary degree, I plan to make a positive impact on the world by focusing on three main areas: Promoting Sustainable Practices: Sustainability in the culinary world is crucial for the health of our planet. I plan to work with local farmers and suppliers who practice sustainable agriculture, thereby supporting the local economy and reducing the carbon footprint associated with long-distance food transport. Additionally, I want to educate others about sustainable food choices through workshops and community cooking classes, helping individuals make informed decisions about what they eat. Nutritional Education: Good food is not just about taste; it's about nourishment. With the rising rates of diet-related diseases, there is a dire need for better nutritional education. I intend to use my platform to teach people how to prepare meals that are not only delicious but also nutritionally balanced. This involves working with schools, community centers, and health clinics to provide cooking demonstrations and nutrition seminars, ideally empowering communities to make healthier food choices. Cultural Exchange Through Cuisine: Food is a universal language that transcends cultural boundaries. By organizing culinary events that celebrate diverse cuisines, I hope to foster a greater understanding and appreciation of different cultures. Such events can serve as a bridge, bringing people together to share their heritage and stories while enjoying unique flavors from around the world.
    Martha Brooks Culinary Arts Scholarship
    From a very young age, the kitchen has always felt like a sanctuary to me. The process of transforming raw ingredients into delectable meals not only sparks joy but also feels deeply meaningful. My desire to become a chef is rooted in a blend of a profound passion for cooking and a fervent wish to touch lives through the culinary arts. This will outline my motivations and aspirations in the culinary field, reinforcing why I am ardently pursuing a career as a chef. Firstly, my passion for cooking is not merely about the act itself, but the incredible power it has to bring people together. Meals are a universal necessity and a focal point of social interaction across cultures worldwide. By choosing to be a chef, I am drawn to the opportunity of being a part of people's lives in a very intimate and impactful way. Every dish prepared is an expression of care and creativity, and there is nothing more gratifying than seeing the joy it brings to others. Furthermore, cooking is an art form that allows for endless creativity and expression. The kitchen is my canvas, the ingredients are my medium, and the dishes are my creations. The constant innovation in culinary techniques and the fusion of global cuisines keep this art form exciting and ever-evolving. As a chef, I am eager to contribute my unique voice to this dynamic field, experimenting with flavors and textures to create new, original recipes that could someday become someone's favorite meal. I have lived all over California, I plan to give back by developing food banks or "soup kitchens" across the state. This knowledge is essential to achieve my goal of not just being a chef, but an innovator and a leader in the culinary industry. Sustainability and ethical cooking are other aspects that draw me to this profession. Today, chefs play a crucial role in promoting sustainable practices by choosing locally sourced, seasonal produce, reducing food waste, and educating patrons about the origins of their food. I am committed to being part of this positive change, ensuring that my cooking respects and preserves our environmental resources. This ethical approach not only improves the quality and taste of the food but also aligns with my values. The kitchen thrives on teamwork, with each member playing a pivotal role in delivering exquisite culinary experiences. I am excited by the prospect of working alongside talented individuals from whom I can learn and with whom I can share knowledge. The mutual trust found in kitchen environments is unparalleled and is something I eagerly anticipate being a part of. In conclusion, my ambition to become a chef is driven by a deep-seated passion for cooking, a desire to innovate and express myself through food, a commitment to sustainable practices, and a love for the communal spirit of the kitchen. The role of a chef offers not just a career but a way to make a meaningful impact on society and to continually challenge and fulfill myself creatively and professionally. I am determined to embrace the rigors and rewards of the culinary arts, aiming to leave a lasting imprint on the culinary world.
    Minecraft Forever Fan Scholarship
    We live in a world full of constant imagination. Growing up, I would play with blocks and action figures, always trying to build a house, a shelter for toys, or maybe roll-play with figures. Minecrift brings that creativity to one game. Nostalgia even, because we could build houses or structures, play with friends, tame animals, and visit villagers on a dime in a virtual living system. Throughout the game, we grow, evolve, and become stronger, just like in real life. Except for the purpose of surviving from monsters (mobs), the ability to do stuff we cannot uphold in real life, then later defeat the bad guy (ender dragon), yet the game still continues after that. My favorite aspect of Minecraft is the ability to use our creativity with blocks. Animation-wise, the world is living and the blocks sway in the wind. Mincraft sets life into block form. The possibilities are endless, and Minecraft provides skill-based learning! We learn how to be aware of dangers that may linger and solve problems if we are in a pickle during the game. This can be used daily. Minecraft has a special place in my heart. This game brought joy when I was stuck at home, wasn't having fun at school, and bored. No matter what, when hopping on the game, all sadness or hurt drifted away... I think that all kids should experience Minecraft in hopes to see a spark of joy on their faces, realizing that it's not just a game. Its a childs paradise.