I'm currently studying Agricultural Sciences at Oregon State University with a mission to create a more sustainable and equitable food system. I’m passionate about growing food in ways that are good for both the environment and people, and I want to ensure that everyone has access to fresh, healthy food. I plan to pursue a Master’s in Nutrition to deepen my understanding of the connection between food, health, and accessibility. I'm committed to using my education to drive change in agriculture and food accessibility.