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Jacee Vang

845

Bold Points

1x

Finalist

Bio

My passions are on opposite sides of the spectrum subject-wise. Healthcare, particularly nutrition for teens, is something I'm always looking more into as I go further into my academic career. The subject is personally significant for me and I want to help other kids by studying it. On the other hand, I also live and breath in the arts. I love to create stories, from comics to essays to anything in between. Inspiring someone else with my work is the goal for me. I apsire to combine both of my passions in the future and not settle for one or the other.

Education

Concordia College at Moorhead

Bachelor's degree program
2022 - 2026
  • Majors:
    • English Language and Literature, General
    • Foods, Nutrition, and Related Services

Champlin Park High School

High School
2018 - 2022

Miscellaneous

  • Desired degree level:

    Master's degree program

  • Graduate schools of interest:

  • Transfer schools of interest:

  • Majors of interest:

    • Foods, Nutrition, and Related Services
    • Dietetics and Clinical Nutrition Services
    • International/Globalization Studies
    • English Language and Literature, General
    • Journalism
    • Communication, Journalism, and Related Programs, Other
  • Not planning to go to medical school
  • Career

    • Dream career field:

      Health, Wellness, and Fitness

    • Dream career goals:

      Research in Nutrition and Dietetics

    • Barista/Bookseller

      Barnes and Nobles
      2020 – 20211 year

    Sports

    Cheerleading

    Varsity
    2018 – 20191 year

    Awards

    • Best Base
    • Best Team Player

    Future Interests

    Advocacy

    Volunteering

    Philanthropy

    Entrepreneurship

    Amber D. Hudson Memorial Scholarship
    Although every community could benefit from the education and assistance provided by a registered dietitian, those in underserved communities would be my main demographic to educate and assist. I am a Hmong American college student, whose parents immigrated here from Laos in the 80s. I live in the Minneapolis area of Minnesota, which has an abundance of diversity but with it also comes an abundance of adversity. I’ve witnessed the lack of resources for my community and other communities around me in various forms including a lack of health education, a lack of access to healthy foods, and a lack of diversity in nutrition education. I often struggled with the idea of eating healthy when most nutrition education only taught me how to eat Eurocentric foods; I wanted to know how to apply nutrition education to my cultural foods too. That conviction is what got me interested in nutrition and motivated me to pursue a career in dietetics. If I were awarded the Amber D. Hudson scholarship, I would focus my efforts on educating marginalized communities that would not otherwise learn about nutrition and tend to have a lower quantity and quality of life. This would mean going to lower-income and minority neighborhoods and exploring efforts with them. Uniquely, I want to go to these neighborhoods and be in the spaces that these communities frequent rather than having them seek me out for education and assistance. I would like to provide free lessons and information on nutrition education at community centers, schools, workplaces, etc. From my own experiences, many marginalized communities can’t afford to think about their health, let alone seek assistance on how to stay healthy. They also are unaware of many opportunities related to health, such as reaching out to dietitians or going to clinics to ask questions. Because of this obstacle, I want to be the seeker. Since I am the one with the knowledge, I want to be the seeker that finds those who need help, rather than hoping they come to me. I think that this strategy would provide more results and be overall more beneficial to those in need. It takes extra effort and knowledge on their part to know who I am and how to find me, which is unrealistic for those who are focused on making money, taking care of family, or are new to the idea of healthcare. In conclusion, I would educate and assist families by targeting marginalized communities and providing opportunities for them to have resources readily available. I would also offer them personalized assistance to help educate them on nutrition without taking away from their cultures.